Dan dan noodles are a traditional Chinese Sichuan dish that we’ve adapted with fresh ramen, ground pork, and a super addictive tamari, mirin, and tahini sauce. typically this is a spicy meal, but we have flipped to make it a more sweet and savory dish.
Skillet Meatball Parmesan with Broccoli Rabe
Meatball Parmesan Recipe: There’s nothing worse than getting an Italian meatballs, parm sandwich that’s more bread than meatball. This pork meatball parmesan recipe, eradicates that issue by serving our meatballs with a side of bread.
Seared Pork & Sweet Potatoes Creamy Mustard Sauce
Meat and potatoes, a classic American dinner time staple. But this recipe takes it to the next level by Seared Pork tenderloin medallions until crusty and golden
Oven-Fried Pulled Pork street Taquitos
Taquitos are a traditional Mexican dish consisting of rolled-up tortillas filled with meat, cheese, or veggies.
Caramelized Onion Pork Chop with Egg Noodles
Pan-roasted bone-in pork chops, topped with caramelized onions, served with crisp green beans tossed with briny capers and fresh tarragon.
Sesame Pork Cutlets and Sauvignon Blanc wine pairing
Sesame Pork Cutlets is one of my favorites back full of flavor and style. Topped with crunchy bok choy with crispy breaded pork.
Rosemary Monster Pork Chop and wine pairing
There is nothing more americana than pork chops. And there is nothing more american than your appetite craving comfort food and a regular-size cut of meat just won’t do.
Shiitake Miso Butter Roast Pork Tenderloin
Today we are going to make a super-tender roasted pork. And to spice it up we are adding an umami-forward sauce with amazing shiitake mushrooms and savory white Miso.
BBQ Pork Tenderloin Tacos Recipe
Now this is going to be a tasty fun meal to make. Asian BBQ Pork tenderloin tacos with a little apple slaw and sriracha mayo.
Pulled Pork Carnita Soft Tacos and wine pairing
Taco Tuesday is a thing, but why wait until Tuesdays when you can have tacos TODAY! This recipe is all about that super tender pulled pork piled high over soft flour tortillas.
Shrimp Fettuccine Alfredo with Prosciutto
Shrimp Fettuccine Alfredo with Prosciutto-Wrapped Pears: When people ask what your favorite dish is I always say Fettuccine Alfredo. Whenever I go to a new Italian restaurant I always measure it by how well they make Alfredo.
Vietnamese Pork Chop with Rice Noodle and wine pairing
The best thing about Vietnamese cuisine is that it’s full of flavor. They have mastered the 5 distinct types of flavors: spicy, savory, sweet, sour, and bitter.
