Two very different drinks are combined to make this delicious summer beverage. The fizz from the soda mixed with the rich, full-bodied espresso equals a well-rounded finish. It has only been in recent years that coffee and soda have started crossing paths. There are many recipes using other types of sodas; however, cream soda is a great trial option as its flavors mimic some typical syrups used in coffee drinks. So, next time you’re craving coffee on a hot summer’s day, whip up this ice-cold concoction and let your cares melt away.
Cream Soda Cold Brew
- Cold brew maker
- Ice for serving
- 6 ounces cold brew
- 6 ounces cream soda
- Fill a tall glass with ice and pour in the cold brew.
- Holding the glass at a slant, pour the cream soda into the cold brew, trying not to create toomuch fizz. Smile and enjoy the ride.