Cold brew is repeatedly praised for its smooth quality. This recipe takes the smooth factor to a new level. What could be smoother than cold brew paired with ice cream?
Cold Brew Milkshake
Cold brew is repeatedly praised for its smooth quality.
Equipment
- Cold brew maker or any coffee brewing device
- blender
Ingredients
- 8 ounces cold brew chilled
- 1 cup vanilla ice cream
- Whipped cream for garnish
Instructions
- In a blender, combine the cold brew and ice cream. Blend until smooth and creamy.
- Serve topped with whipped cream, as desired.
Notes
RECIPE TIP: For a mocha cold brew, add 2 tablespoons of chocolate syrup when
blending and drizzle some over the whipped cream. You can also top it with a cherry
if that’s your style!
blending and drizzle some over the whipped cream. You can also top it with a cherry
if that’s your style!
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