Boston is a city with a lot of culinary traditions. If you’re visiting, or just looking to try some new foods, here are five dishes you have to try!
Boston Cream Pie:
A dessert made of two layers of sponge cake, with a layer of custard in the middle, and chocolate frosting on top.
The classic New England seafood dish – clams that are battered and fried until crispy. Fried clams are a classic dish in New England, and for good reason – they’re delicious! The clams are battered and fried until crispy, and then served with tartar sauce or lemon wedges.
Slices of lobster meat, mayo, and celery, served on a toasted bun. Boston is known for its delicious seafood, and lobster rolls are one of the best examples. The lobster is sliced into small pieces and mixed with mayonnaise and celery, then served on a toasted bun. They’re a perfect appetizer or main course, and are sure to satisfy your seafood cravings!
A dessert made from navy beans, sugar, molasses, butter, eggs, spices, and pastry crust. Bean pie is a dessert that was created in Boston, and it’s definitely one of the most unique foods on this list. The beans are cooked until soft, then mixed with sugar, molasses, butter, eggs, and spices. The mixture is poured into a pastry crust and baked until golden brown. If you’re looking for a unique and delicious dessert, be sure to try bean pie!
New England Clam Chowder:
A thick soup made from clams, potatoes, onions, celery, and cream. New England clam chowder is a thick and creamy soup made from clams, potatoes, onions, celery, and cream. It’s a classic New England dish, and is sure to warm you up on a cold day!
Which is your favorite? Let us know in the comments below! And if you’re looking for more Boston food recommendations, check out our blog post on the best places to eat in the city.
Did we miss your favorite Boston food? Let us know in the comments below and we’ll be sure to add it to our list! And if you’re looking for more Boston food recommendations, check out our blog post on the best places to eat in the city. Thanks for reading!