Lemony Paprika Shrimp with Grits and Wilted Spinach
Shrimp and grits is a traditional Southern breakfast dish. Originating from the "low country" of coastal South Carolina.
Coconut Curry Bowl with Cod
Flaky cod, gently poached in a lively sauce that emphasizes bold flavors of piquant mustard seeds, garlic, and curry powder. Smooth, sweet coconut milk perfectly soothes the spice of the sauce, which is absorbed by a bed of soft brown rice.
Sausage Bolognese with Fresh Pasta & Garlic Bread
We made a rich, decadent meat ragu that tastes as if it’s been cooking for hours. Hot Italian sausage adds a savory depth of flavor to this Bolognese sauce, which is served over fresh pasta.
Vegetarian Tortellini with Broccoli Spinach Pesto
We've found a great mix a healthy greens and pillowy Tortellini recipes vegetarian with spinach and a nutty walnut-broccoli pesto.
Brown Butter Cheese Ravioli with Spinach
This simple dish is all about contrasting flavors, textures, and colors. spinach helps create silky ribbons, then combined with rich, creamy ravioli. Spinach helps create silky ribbons, then combined with rich, creamy ravioli.
Spicy Pork Tenderloin with Apricot Chutney and Kale Salad
Butterflying tenderloin can truly do justice to a amazing piece of pork. It creates more surface area for all those yummy spices to cling to, plus there’s more surface contact with the skillet
Cheese Calzone Classic Vegetarian Italian
This spinach, cheese, and marinara calzone will fill your tummy with amazing goodness. Just sprinkle some sesame seeds on top to give it that homemade just-out-of-the-oven taste sensation.
Juicy Pork Chops with Baby Potatoes
We kicked up salt and pepper pork by using whole slices of succulent pork loin. The colorful salad that accompanies is filled with flavor thanks to a Thai red curry dressing that's drizzled over a cooling combination of crisp romaine.
Crispy Lemon-Parmesan Chicken Recipe
Boneless, skinless chicken breasts are pounded thin and then coated in panko, topped with Parmesan cheese.
Red Bean Indian Curry with Gluten-Free Grains Pilaf
Inspired by Rajma Dal, an Indian kidney bean and tomato curry dish. Sometimes it is traditionally served over basmati rice. However, we switched it up by serving this nutritious curry over a hearty, garlicky pilaf made from gluten-free grains, that includes wild rice and quinoa.
Pork Dan Dan Noodles with Mustard Greens
Dan dan noodles are a traditional Chinese Sichuan dish that we’ve adapted with fresh ramen, ground pork, and a super addictive tamari, mirin, and tahini sauce. typically this is a spicy meal, but we have flipped to make it a more sweet and savory dish.
Beef & Zucchini Gnocchi Recipe
Plump gnocchi and ground beef get a delicious kick from Calabrian chile paste. A specialty ingredient from southern Italy known for its irresistibly sweet-hot flavor.