Category: Appetizers

An hors d’oeuvre, appetizer or starter is a small dish served before a meal in European cuisine. Some hors d’oeuvres are served cold, others hot. Hors d’oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating, such as at a reception or cocktail party.

Appetizers

Dill Dip Recipe

This easy dip tastes wonderful with all sorts of raw vegetables; try serving it with celery, peppers, cucumber, broccoli, or whatever else you have on hand.

ScottSep 21, 2020

Appetizers

Classic Warm Avocado Cheese Dip Recipe

This dip has been known to make me a very popular person at many a parties. Dip with, vegetables, chips or crackers.

ScottSep 21, 2020

Appetizers

Smoked Gouda Veggie Dip Recipe

This dip has been known to make me a very popular person at many a parties. Dip with, vegetables, chips or crackers.

ScottSep 21, 2020

Appetizers

Bacon Cheese Spread Recipe

If you are looking for something a little different. For you next get together than this Cheese Spread is for you.

ScottSep 21, 2020

Appetizers

Spinach Artichoke Dip Recipe

If you are looking for something a little different for you next party than Spinach Artichoke Dip is for you. Bag fresh baby spinach, roughly chopped

ScottSep 21, 2020

Appetizers

Crab Dip Recipe

If you are looking for something a little different for you next party than Crab Dip is for you. In a medium bowl, combine the cream cheese, chives, sour cream, crabmeat, horseradish, salt and pepper.

ScottSep 21, 2020

Appetizers

Guacamole Recipe

In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. And you have a great dip called Guacamole.

ScottSep 21, 2020

Appetizers

Artichoke Parmesan Dip Recipe

Serve this party favorite with pepper strips, cucumber rounds, celery sticks, or low-carb fiber crackers.

ScottSep 21, 2020